Peanut Butter Fudge

Peanut butter and chocolate together are HEAVEN in my eyes. There is no better combination in the world! And this is no exception.
This is quick, easy, and delicious! Great for parties or treats for neighbors and friends. YUM!

(recipe found at bakerella.com)

Peanut Butter Fudge

• 3 cups sugar
• 3/4 cup margarine
• 2/3 cup evaporated milk
• 1 tsp vanilla
• 6 oz package semi sweet chocolate pieces
• 7 oz. jar Marshmallow Creme
• 1/2 cup peanut butter (I like Jif)

1. Combine 1 1/2 cups sugar, 6 tablespoons margarine and 1/3 cup evaporated milk in a medium pot.
2. Bring to full rolling boil, stirring constantly.
3. Reduce heat to medium and continue boiling for 4 minutes, stirring constantly to prevent scorching.
4. Remove from heat and stir in chocolate pieces until melted.
5. Add 1 cup (1/2 jar) marshmallow creme and 1/2 teaspoon vanilla. Beat until well blended.
6. Pour into greased 13 X 9 pan.

Repeat with remaining ingredients substituting peanut butter and spread over chocolate.
Then, cool at room temperature and cut into squares.