Oatmeal Cake

A great cake for any occasion with yummy delicious oatmeal frosting.

Ingredients:

• 1 1/2 cup water, boiling
• 1 cup oatmeal
• 1/2 cup butter, softened
• 2 eggs
• 1 cup brown sugar
• 1 cup sugar
• 1 1/3 cup flour
• 1 tsp vanilla
• 1/2 tsp nutmeg
• 1 tsp salt
• 1 tsp baking soda
• 1 tsp cinnamon

Directions:

• In a bowl, pour boiling water over oatmeal.
• In a separate bowl, mix everything else together.
• Then add the the oatmeal/water to the mix.
• Pour into 9x13 pan. Bake at 350 for 35 minutes.

Frosting:

•      Mix together-

•  1 cup melted butter
• 2 Tbsp Milk
• 1 cup Brown sugar
• 1 cup oatmeal (dry)

• Cook for 1 minute over stove.
• Spread on cooled cake.
• Broil for 1-2 minutes. Be careful not to burn.