Kyron's pick...

Sweet and Sour Chicken

Marinate 1 1/2 cups cubed chicken in:

1 egg- beaten

2 Tbsp oil

1 tsp soy sauce

2 tbsp cornstarch

1 tsp salt

1/2 tsp butter

marinate for 30 min, then dip chicken in the batter

batter: 3/4 cup flour

2 Tbsp corn starch

1 tsp soda

1 cup water

1 tsp salt

Deep fry until golden brown

sweet and sour sauce

1 cup sugar

1 cup chicken broth

3/4 cup vinegar

2 tsp soy sauce

1 tsp salt

1 clove garlic

bring to a boil. combine 3/4 cup corn starch and 1/4 cup water. add to boiling sauce. stir until thick. add chopped green pepper and pineapple. serve over chicken and rice.

my kids could not get enough of this! they loved it. i doubled the chicken and we almost ate it all!