12 chocolate sandwich cookies, crushed
1/4 cup butter, melted
2 pkg. cream cheese, softened
1 can ( 12oz.) frozen limeade concentrate, thawed
1 tub cool whip, thawed
t tsp. grated lime peel
1/4 cup butter, melted
2 pkg. cream cheese, softened
1 can ( 12oz.) frozen limeade concentrate, thawed
1 tub cool whip, thawed
t tsp. grated lime peel
mix cookies and butter and press firmly into that bottom of a 9 inch square pan. Beat cream cheese until creamy, gradually add limeade beating until well blended. And 2 1/2 cups of the whipped topping. ( I just guess, who really measures cool whip) and stir with a wire whisk until well blended. spoon evenly over crust. Freeze for three hours or until firm. Before serving put on rest of cool whip and grated lime peel!
A good treat to beat that heat! And really you can't beat a good treat that doesn't require that oven being turned on!!
A good treat to beat that heat! And really you can't beat a good treat that doesn't require that oven being turned on!!
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